Rosita Blog

Learn about the power of raw fish oil and other natural health supplements here!

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Chris Gonzalez, CPA MST CHHC CR

By Dan Corrigan   ∙   August 03, 2020   ∙   0 Comments

Founder & CEO, Miami Wellness Club®, South Florida’s Premier Guide to Healthy Living™  “Nourishing your body by eating nutrient-dense, organic, non-GMO whole foods is the best way to achieve optimal health. Rosita Extra Virgin Cod...

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Dr. Sarah Ballantyne, Ph.D. & Stacy Toth

By Dan Corrigan   ∙   August 03, 2020   ∙   0 Comments

The Whole View Podcast — The Paleo Mom “Fish oil can be a powerful supplement for health, but only when it's as high quality as Rosita Extra Virgin Cod Liver Oil!  We love that it is...

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Nicole Jardim

By Dan Corrigan   ∙   June 16, 2020   ∙   0 Comments

The Period Girl “The ABC’s of natural treatments for heavy periods… Vitamin A – from liver or cod liver oil preferably. I like Rosita Real Food Cod Liver Oil or Cod Liver Oil Capsules. Vitamin...

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Brittany Barton

By Dan Corrigan   ∙   June 16, 2020   ∙   0 Comments

Sparkle Kitchen “Rosita is a company that I trust and I believe their fishing methods are responsible and sustainable. I love EVCLO for it’s healthy source of omega 3, vitamins D and A that comes...

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Kelly Moeggenborg

By Dan Corrigan   ∙   June 16, 2020   ∙   0 Comments

Kelly the Kitchen Kop “Rosita brand CLO is loved by many for its high quality and milder taste. I’ve known the owners for years and trust them.”

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Sarah Smith

By Dan Corrigan   ∙   June 16, 2020   ∙   0 Comments

Nourished and Nurtured Life “In my own family, Rosita’s extra virgin cod liver oil (EVCLO) is the cod liver oil that has worked best for us. The kids and I take it straight off a...

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Jaclyn Harwell

By Dan Corrigan   ∙   June 16, 2020   ∙   0 Comments

The Family that Heals Together “Extra Virgin Cod Liver oil is a precious commodity and should be treated as such, rationed out as needed and savored for the healing benefits… a bottle of golden, liquid...

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Ali Anderson, NTP

By Dan Corrigan   ∙   June 16, 2020   ∙   0 Comments

Founder of Island Health SC, nutritional restaurant consultant “Cod liver oil is a rich source of Vitamin D3, containing 1,360 IU’s per tablespoon. For quality, it is important to make sure that the company tests...

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Dr. Ron Schmid, ND

By Dan Corrigan   ∙   June 16, 2020   ∙   0 Comments

Author,” Primal Nutrition: Paleolithic and Ancestral Diets for Optimal Health and the Untold Story of Milk” “Rosita Extra Virgin Cod Liver Oil is a truly wild and raw food, artisan produced and of exceptional quality....

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Dr. Eric Berg, DC

By Dan Corrigan   ∙   June 16, 2020   ∙   0 Comments

Best selling author and creator of the Body Type Weight Loss System “You want a really high quality cod liver… raw, extra virgin cod liver oil. It’s worth the extra money because the way it’s...

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Beverly Meyer, CCN

By Dan Corrigan   ∙   June 16, 2020   ∙   0 Comments

Clinical and Holistic Nutritionist “Rosita is the breakthrough product my clinic and clients needed. It’s fresh, raw, anti-inflammatory and delivers real nutrients in their natural form. Capsules or oil – they’re both simply perfect.”

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Liz Wolfe, NTP, “Real Food Liz”

By Dan Corrigan   ∙   June 16, 2020   ∙   0 Comments

Best selling author, “Eat the Yolks” “I’m thrilled to lend my support to Rosita. It’s a wonderful product. It has a clean, light taste, NO aftertaste, and it is produced with transparency, by good people,...

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