Bee Bread Testing
Test specifications for Rosita® Bee Bread are as follows:
Microbiological Analysis
| Test Parameters | Test as per Party Specification | Test Method Ref |
| Total plate count | < 1000 cfu/gm | AOAC 990.12 |
| E.coli | < 10 cfu/gm | AOAC 991.11 |
| Coliform | < 10 cfu/gm | AOAC 991.14 |
| Staphylococcus aureus | < 10 cfu/gm | AOAC 2003.11 |
| Yeast & mould | < 100 cfu/gm | AOAC 2014.05 |
| Salmonella spp. | Not detected/25 gm | ISO 6579-1:2017 |
| Shigella sp. | Not detected/25 gm | ISO 21567:2004 |
| Moisture | 12% – 15% | FSSAI Lab Manual |
| Ash | 1.9% – 3% | FSSAI Lab Manual |
Heavy Metal Analysis
| Lead | < 0.5 ppm | PTH/CHEM/SOP/084 |
| Cadmium | < 0.03 ppm | PTH/CHEM/SOP/084 |
| Mercury | < 0.01 ppm | PTH/CHEM/SOP/084 |
| Arsenic | < 0.5 ppm | PTH/CHEM/SOP/084 |
Remarks: The sample meets the requirements for above parameters as per Party Specification.
We test Rosita® Bee Bread in a microbiological lab to meet strict regulations for potency and purity.
Here’s how the process works: Once harvested, Rosita® wild and raw Bee Bread is immediately stored at low temperatures. A Bee Bread sample is then sent to a governmental inspection agency in India, where it undergoes microbiological and heavy metal testing. Only if the results are satisfactory can it be awarded a Veterinary Certificate, which is essential for the Bee Bread to clear customs and move on to being bottled and sent to you.
We offer transparent access to our test results, which prove that our Bee Bread meets international quality standards. This way, you can enjoy our safe and effective products with peace of mind.
Nutrition Facts
Wild Bee Bread: 100 g
Suggested Serving Size: 1 tsp (approx. 3 g)
Servings per Container: About 30
| Amount Per Serving | % Daily Value* | |
| Calories | 15 | |
| Vitamin E | 0.5 IU | 2.0% |
| Folic Acid | 8 mcg | 2.0% |
| Iron | 0.5 mg | 3.0% |
| Magnesium | 9 mg | 2.0% |
| Zinc | 0.4 mg | 4.0% |
| Copper | 40 mcg | 4.0% |
| Manganese | 0.3 mg | 14% |
| Omega-3 fatty acids | 60 mg | † |
| Omega-6 fatty acids | 100 mg | † |
| Lactic Acid | 86 mg | |
| Polyphenols | 84 mg | † |
| Flavonoids | 40 mg | † |
† Daily Value not established.
No artificial colors, flavors, preservatives. Free of gluten, dairy and GMOs. Nutrients occur naturally and are never added.
We’re committed to your health journey
Here’s how we aim to serve you — and it’s just the tip of the iceberg.
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Well-being
Our life’s work is to support the healing and health of families around the world with the rich and unique nutrients in our fresh, raw fish liver oils.
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Transparency
Trust and transparency are of the utmost importance to us, so you’ll have a front-row seat to our test results, production process and real food ingredients.
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Purity
We test every single batch in a third-party, microbiological laboratory to ensure our fish liver oils are pure, potent and certified to meet strict European regulations.
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Sustainability
We love our planet and use the most sustainable fishing and production solutions; our wild-caught fish are harvested to protect the population according to Norgwegian quotas.
Our In-House Expert
Formulated by a Ph.D. Scientist specializing in Nutrition & Marine Oils
Dr. Pieris Andrew Nicola, Ph.D., Chief Science Officer
Dr. Pieris Andrew Nicola is the Rosita® family's scientist and products/nutrition specialist, who leads our research and development. He is a graduate of the University of Oxford, with a specialty, and multiple degrees in nutrition. Dr. Nicola is a leading authority in his field and also among the best in the sciences of marine oils.